Thin and Chewy Chocolate Chip Cookies

Super chewy and delish!!!


Ingredients

    2¼ cups flour
    1 teaspoon kosher salt
    1 teaspoon baking soda
    1 egg
    2 ounces whole milk
    1½ teaspoons vanilla extract
    16 Tablespoons salted butter
    1 cup sugar
    ½ cup light brown sugar
    2 cups semisweet chocolate chips




Instructions

    Preheat oven to 375 degrees F.
    Cream the butter in a mixer.
    Add the sugars and beat until fluffy.
    On med-low, add the egg, milk and vanilla.
    Slowly add the flour, baking soda and salt.
    Fold in the chocolate chips.
    Scoop onto parchment-lined cookie baking sheets.
    Only 6 per sheet as they will spread.
    Bake for 13 to 15 minutes. Don't overbake!



source : http://hugsandcookiesxoxo.com