3 cups whole milk
1 cup heavy cream
3/4 cup amaretto liqueur
1/4 cup honey
3 ounces chopped milk chocolate
1/8 teaspoon kosher salt
1/2 cup heavy cream
Toasted sliced almonds
Preparation
Combine milk and 1 cup heavy cream in a small saucepan; bring to a simmer over medium heat. Remove from heat. Whisk in amaretto liqueur, honey, chocolate, and salt. Keep warm. Beat 1/2 cup heavy cream in a chilled bowl with a whisk until soft peaks form. Serve hot chocolate topped with whipped cream and toasted sliced almonds.
source : http://www.myrecipes.com
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